Humble beginnings provide a foundation for business growth. Sometimes, a rags-to-riches story can be warming and inspiring to those of us who are still looking for a way to define our success. Read on to see how these 3 hawkers made an empire from their humble eateries. 1. Paradise Group Paradise Group first started out… Continue reading How These 3 Singaporean Entrepreneurs Went From Hawkers to Running an F&B Empire
Category: Entrepreneurship
Millennials Will Love These 3 Things About Your Restaurant
Welcome to the Age of Millennials! Here, everything is fast-paced, trendy and insta-worthy. Whether or not we like it, Millennials make up a large part of the population. As restaurant owners, this means that we need to adapt for this audience if we want to stay afloat. The Millennial • Age: 16 – 34 •… Continue reading Millennials Will Love These 3 Things About Your Restaurant
Start Your Journey As a Powerful Female Entrepreneur
It’s not easy deciding what type of business you want to start – especially when you have a thousand ideas swimming around in your head at any one moment. If you constantly feel overwhelmed by your unstoppable ambition, these are the questions that you need to answer to figure out what your next step will… Continue reading Start Your Journey As a Powerful Female Entrepreneur
6 Facts About Myanmar’s Tycoon “Pepsi” Thein Tun
At 82, Thein Tun is one of Myanmar’s most venerable tycoons. His company Myanmar Golden Star (MGS) is regarded as one of the ten strongest businesses in the country. MGS is best known for introducing Pepsi into the Burmese Market in the 90’s. There are a lot of good take-aways from this down-to-earth businessman’s attitude… Continue reading 6 Facts About Myanmar’s Tycoon “Pepsi” Thein Tun
4 Habits of Successful Businesswomen
Many successful women get ahead of their peers by being subtly aggressive. Underneath the charming smiles and gentle humility is really a take-charge fiery attitude that drives it all. These 4 tips will help set you on the path to success as a businesswoman who is looking to increase productivity and profits. 1. Working On… Continue reading 4 Habits of Successful Businesswomen
Sole Proprietorship In India – A Quick Guide to Getting Started
भारत में एकमात्र स्वामित्व स्थापित करने के बारे में जानने के लिए अपने फेसबुक या लिंक्डइन खाते से लॉगिन करें Login with your Facebook or LinkedIn account to find about setting up a Sole Proprietorship In India [restrict] Let’s get right into it. A sole proprietorship may be the easiest firm to start. A proprietorship… Continue reading Sole Proprietorship In India – A Quick Guide to Getting Started
A Filipino’s Guide to Surviving the First Year of Restaurant Business
I belong to a group of pioneer restaurant owners. Although the restaurant landscape has changed since we entered it, it is still no easy task to open a restaurant and the first year is by far the hardest to survive. These are a few tips that we used to tide over our business in the… Continue reading A Filipino’s Guide to Surviving the First Year of Restaurant Business
These 2 Mum’s Ran a Malaysian Alterations Empire for 16 Years
Before the year 2002, the few ways one could get their clothes altered in Kuala Lumpur after a shopping spree was to drive up to their neighbourhood alteration shop operated by a part-time seamstress in her home. While there was nothing particularly wrong with the way that alterations were being conducted, Za Altera founders Cheryl… Continue reading These 2 Mum’s Ran a Malaysian Alterations Empire for 16 Years
The One Advice that Successful Restaurant Owners Won’t Tell You
As a restaurant owner myself, I started my entrepreneurial journey fresh with rose-coloured glasses. In other words, I was young, optimistic, and had fire in my blood to concur the F&B industry. Basically, I was naïve and idealistic. After the first 6 months of running my restaurant, I was ready to throw in the towel.… Continue reading The One Advice that Successful Restaurant Owners Won’t Tell You
How to Run Your Restaurant like a Successful Entrepreneur
I went through such a long drawn out process before opening my own restaurant that at one point, I thought it was never going to happen! In retrospect, opening a restaurant boils down to 6 factors – significance, location, equipment, hiring, operations and advertising. Looking to run your restaurant like a successful entrepreneur? This article… Continue reading How to Run Your Restaurant like a Successful Entrepreneur