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Category: Scaling and Growth Hacks

4 Simple Ways Stores in Malaysia Can Unlock Cash in the Inventory

More often than not, stores find themselves storing excess inventory. Excess inventory is when you have an overstock of merchandise or products in your store. There are many reasons why this can happen. Common causes of this typically include: No buying plan for the arrival of fresh merchandise. Stocking large quantities of merchandise based on… Continue reading 4 Simple Ways Stores in Malaysia Can Unlock Cash in the Inventory

How Japanese Retailers Drive Store Visits in Malaysia

The Japanese culture has always been held with high regard, be it their etiquette, business or technology advancements. Japanese retailers have been at the top of their game for years now. Driving store visits seem to hardly be an issue for them, while the rest of us here are wondering what their big secret is!… Continue reading How Japanese Retailers Drive Store Visits in Malaysia

Why Your Restaurant Location Matters In Malaysia

Not all available spaces are right for restaurants. Everyone knows that finding the right spot for a restaurant is never easy. Sometimes, even a location that seems right – high traffic, visibility and accessibility, may not be the best for you. Other times, a spot that seems like a bad idea may turn out to… Continue reading Why Your Restaurant Location Matters In Malaysia

3 Ways Retail Store Owners Can Win, Despite E commerce

The growing trend of brick-and-mortar retail stores making a shift into the digital arena has got retailers wondering whether the future of retail lies online. It cannot be denied that the world is propelling towards digitisation. In the world of retail, there are still many reasons to believe that physical retail stores are not leaving… Continue reading 3 Ways Retail Store Owners Can Win, Despite E commerce

Understanding F&B Industry in India – Avoid mistakes of other F&B owners

In collaboration with SME Southeast Asia, we were commissioned in June 2018 to study F&B industry in India. Over the past weeks, we surveyed hundreds of F&B owners and managers across India. Hot out of the oven, our report revealed some sizzling insights! Here’s a peek on what we’ve revealed!  Over 30% of Restauranteurs face these Top 2 problems including… Continue reading Understanding F&B Industry in India – Avoid mistakes of other F&B owners

Understanding F&B Industry in Singapore – Avoid mistakes of other F&B owners

In collaboration with SME Southeast Asia, we were commissioned in June 2018 to study F&B industry in Singapore. Over the past weeks, we surveyed hundreds of F&B owners and managers across Singapore. Hot out of the oven, our report revealed some sizzling insights! Here’s a peek on what we’ve revealed!  Over 37% of Restauranteurs face these Top 2 problems including… Continue reading Understanding F&B Industry in Singapore – Avoid mistakes of other F&B owners

Understanding F&B Industry in the Malaysia – Avoid mistakes of other F&B owners

In collaboration with SME Southeast Asia, we were commissioned in June 2018 to study F&B industry in Malaysia. Over the past weeks, we surveyed hundreds of F&B owners and managers across Malaysia. Hot out of the oven, our report revealed some sizzling insights! Here’s a peek on what we’ve revealed!  Over 41% of Restauranteurs face these Top 2 problems including… Continue reading Understanding F&B Industry in the Malaysia – Avoid mistakes of other F&B owners

Understanding F&B Industry in the Philippines – Avoid mistakes of other F&B owners

In collaboration with SME Southeast Asia, we were commissioned in June 2018 to study F&B industry in the Philippines. Over the past weeks, we surveyed hundreds of F&B owners and managers across the Philippines. 🔥Hot out of the oven, our report revealed some ♨sizzling insights! Here’s a peek on what we’ve revealed! 👀 Over 35% of Restauranteurs face these… Continue reading Understanding F&B Industry in the Philippines – Avoid mistakes of other F&B owners

4 Bulletproof Ways To Grow Your Business Quickly

How to Tell if Your Restaurant needs Changes

Here are some of the tell-tale signs that your restaurant needs some changes. You’ve spent too much money. When first opening a restaurant, it is easy to fall into the money trap, thinking you need spend more money than you have to own the best restaurant possible. Your restaurant has a poor location. Whether it be limited… Continue reading How to Tell if Your Restaurant needs Changes