These 2 Mum’s Ran a Malaysian Alterations Empire for 16 Years

Before the year 2002, the few ways one could get their clothes altered in Kuala Lumpur after a shopping spree was to drive up to their neighbourhood alteration shop operated by a part-time seamstress in her home. While there was nothing particularly wrong with the way that alterations were being conducted, Za Altera founders Cheryl… Continue reading These 2 Mum’s Ran a Malaysian Alterations Empire for 16 Years

Make It or Break it in the First 3 Years of Restaurant Business

You may be hesitant to get into the restaurant industry because you have seen countless business come and go over the years. If this resonates with you, as a successful restaurant owner myself that has seen the failings of many cafes and restaurants here in Singapore, I have come up with a comprehensive list of… Continue reading Make It or Break it in the First 3 Years of Restaurant Business

4 Bulletproof Ways To Grow Your Business Quickly

Must Have Kitchen Equipment for Your Restaurant

The kitchen is where all the magic happens and it is important to get quality and multi-purpose equipment. Having opened a restaurant myself, I have come up with a comprehensive list of the essentials that you must not miss out on.  1. Cold Food Storage Space All kitchens need industrial grade refrigeration – either reach… Continue reading Must Have Kitchen Equipment for Your Restaurant

How to Run Your Restaurant like a Successful Entrepreneur

I went through such a long drawn out process before opening my own restaurant that at one point, I thought it was never going to happen! In retrospect, opening a restaurant boils down to 6 factors – significance, location, equipment, hiring, operations and advertising. Looking to run your restaurant like a successful entrepreneur? This article… Continue reading How to Run Your Restaurant like a Successful Entrepreneur